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SEASONAL
MID-AUTUMNMENU
RM 36.50 per pax
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Golden yong chow fried rice / Egg tofu fried rice
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Shanghai fried noodles / Cantonese noodle with gravy
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Kung pao chicken / Black pepper chicken
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Simmer fish with herbal sauce / Golden fry fish with honey lemon
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Three treasure vegetables
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Deep fried spring roll
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Red bean soup w sago
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Ice orange / lemonade cordial
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Infused water with fruit slices

LOCALMENU

ORIENTALMENU

WESTERNMENU
FUSHIONMENU

SMALL TRAY
BIG TRAY
PORTIONGUIDELINE
30PAX
1 small tray per dish
30cm x 24cm x 6cm
100PAX
1 big trays per dish
30cm x 50cm x 15cm
50PAX
2 small trays per dish
30cm x 24cm x 6cm
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